Airfryer

[Chrishazle]

My late Mother used to do oven chips occasionally when we visited, we were not impressed and have never used them. Like Rorywquin "can't beat the real thing!", but the only deep fried things we do are hand cut chips and frozen onion rings - and they have to be battered not breaded or SWMBO moans! - and that's no more than once a week at most, so our existing, plus the still unboxed new one (about £35 at Lidl), will keep us going for years!

 

[Bobby Dazzler]

I’m up for that! I’ll bring the Lambrini

Lambrini Huracan or Aventador?

 

[clk320x]

Lambrini Huracan or Aventador?

Rob, good to know I am not the only one who struggles to sleep

Definitely Aventador for me..

 

[Bobby Dazzler]

I’m up for that! I’ll bring the Lambrini

If you do, then I'll bring the Ferrari

 

[clk320x]

If you do, then I'll bring the Ferrari

Maserati here we come

 

[Steveml63]

I tried this - but it gave me an awful headache and poor eyesight!

 

[Deleted96908]

I’ll bring the Porker:

 

[Flyinspanner]

How long before they get placed next to the sandwich toaster

 

[Brian k]

I’m on my third Duronic one from amazon. About a year in the fan starts knocking when it gets really hot so I send it back for a replacement. They’ve never quibbled.
There’s no stirrer in this one and all the mucky bits go straight in the dishwasher. It’s good for anything frozen but takes a little longer for fresh stuff if it has a high water content.
It’s very convenient and easy to use and unlike a deep fat fryer you don’t need to stand watching it. I dare say a lot healthier too. I never pre spray the food in it.
Cons ? You’ve got to shake the basket if you want things crispy all round. It’s too convenient when I’m busy and encouarges me to cook “lazy” meals.
That said, would I go back to a deep fat fryer ? No, never.