NJSS
Active Member
- Joined
- Aug 7, 2008
- Messages
- 916
- Location
- Near Petersfield, Hampshire.
- Car
- 2011 SL 350 Fire Opal Red|||2016 Land Rover Discovery|||1973 MGB GT V8|||1959 MGA Roadster
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I prefer sautéedNo, no, no, everyone knows they taste much better boiled.
I think that is the best thing I have seen this year - absolutely brilliant!
Or as commoners say "fried"Or as we Mancs say: Soorted
Exactly thatOr as commoners say "fried"
Au contraire!as commoners say "fried"
In that case I had a sauteèd egg (AKA fried egg) with my breakfast on Sunday.….whereas sautéing is cooking via the direct heat of the pan, in just a small amount of fat or oil—or a mix of both"
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